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Chef

Onshore applicants only

JobFinder · Shepparton, VIC · Full-time

  • Salary: $75,000 - $80,000 per year
  • Location: Shepparton, VIC
  • Type: Full-time
  • Visa: Employer sponsored
  • Applicants: Onshore applicants only
  • Category: Hospitality

Job description

Golf club kitchen in north-east Victoria hiring a Chef now.

This is a Full-Time Chef job, listed under Shepparton, VIC, paying $75,000 - $80,000 per year. You report to the Head Chef and back up the sous chef and kitchenhands. Trade is growing. Start is immediate. The town is a tourist base for skiing, boating, fishing and hiking.

Applicants must be already in Australia with valid work rights. Sponsorship may be offered to exceptional applicants after a successful trial period.

To apply fast, have your CV ready with your Cert 3, kitchen years and weekend availability, then send it through JobFinder. Get a chef CV ready on Build AI CV.

Key responsibilities

  • Cook menu items and check every dish from prep to the pass
  • Run and support the cooks, stepping in when needed
  • Train new or junior staff and hand out tasks
  • Follow hygiene rules, watch food stock and place orders

Requirements

  • Cert 3 or higher in commercial cookery, with matching experience
  • Minimum 2 years in a commercial kitchen
  • Good communicator
  • Works well alone or in a team
  • Knows OH&S and food hygiene requirements
  • Valid work rights in Australia, flexible availability and able to work weekdays and weekends in a 7-day operation

Similar jobs

  • Head Chef · Brisbane, QLD · $85,000 - $100,000 per year
  • Sous Chef · Sydney, NSW · Discussed at interview
  • Chef · Adelaide, SA · Discussed at interview
  • Chef · Bendigo, VIC · $75,000 - $85,000 per year

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