Chef

Accredited Employer · Mooloolaba, Sunshine Coast QLD · Full-time

Job description

A premium hospitality venue in Queensland is seeking talented and ambitious Chefs to join a kitchen team entering an exciting new phase. The business is focused on elevating its food and dining experience and is investing in the people and kitchen systems needed to support that vision. Successful candidates will work in a professional environment alongside an experienced culinary mentor and have genuine opportunities to develop their careers. The roles are available across all levels, from early-career kitchen professionals to experienced senior Chefs ready to contribute their skills and leadership. This is an excellent opportunity to join a business with long-term career pathways and the support to help you progress.

Requirements

• • Preparing and cooking food to premium quality standards
• • Ensuring consistency in flavour, presentation and portion control
• • Completing daily preparation and service requirements
• • Maintaining excellent food safety and hygiene practices
• • Managing assigned kitchen duties efficiently and professionally
• • Supporting quality control across all food preparation areas
• • Assisting with stock management and reducing food waste
• • Following established kitchen procedures and recipes
• • Collaborating with Chefs and other hospitality team members
• • Contributing to menu innovation and continuous improvement
• • Training and supporting junior team members when required

Visa sponsorship: Accredited Employer Sponsorship provided.